Meat lasagna finally done!Egg pasta sheets and meat mix from scratch! Yummy π
First zabaione ever. I might have done something wrong because cream is very firm and the quantity is disappointing. It is tasty though π
My first 'brick' of bread ever.π Something definitely went wrong. Next time will be amazing!
My second ever try. Used a simplified recipe without eggs and the cream came out⦠very firm⦠But its definitely a success. And it's irresistible.
Avocado, avocado, avocado; yep, just keep repeating those words, itβs like music to my ears! This green, creamy fruit is like a glorious emerald jewel in the world of food! Hands up if you agree!